A smart buy in California wine...
-Wine Spectator
Dry Creek routinely turns out elegant, classy efforts…
-Robert M. Parker Jr., The Wine Advocate
Dry Creek consistently puts out great wines…
-Wine Enthusiast
One of California's most successful track records…
-The Wine News
Dry Creek Vineyard produces outstanding wines in Sonoma County…
Among the many noted producers of highly acclaimed Dry Creek Valley Zinfandel…
-San Francisco Chronicle
Open Daily 10:30am - 4:30pm
3770 Lambert Bridge Road,Healdsburg, CA 95448
The history of Dry Creek Vineyard is a long and colorful one. Founded in 1972 by David S. Stare, Dry Creek Vineyard paved the way for a renaissance of winemaking and viticulture in the Dry Creek Valley.
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Dry Creek Vineyard is one of the few remaining family owned wineries left in California. With more than 45 years of grape growing and winemaking experience, our efforts continue to focus on the quality of wine in the bottle.
Tim Bell, winemaker at Dry Creek Vineyard, has worked with a wide range of grape varieties and wine styles in Napa Valley, Sonoma, and the Central Coast: still wine, sparkling, dessert, even Kosher.
Our 185 acres of estate vineyards are the foundation of our winery. Using the latest technology and working diligently with our grower partners, we carefully manage our vineyards to ensure the highest standards of quality for each vintage.
Vineyard diversity forms the cornerstone of our winemaking philosophy. Sonoma County’s vast array of growing conditions allows us to satisfy our desire to define varietal type by discovering varietal-specific…
Our commitment to sustainable agriculture and minimal off-farm consumption is multifaceted. Advancements in viticultural technology go hand-in-hand with respectfully managing our space on this planet…
Confused about wine and all the terminology? We are here to help. Our Wine 101 section is designed to simplify wine tasting into some basic concepts that are easy to understand. Wine tasting does not have to be intimidating!