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Join
us for our new
Winter winemaker
dinner series,
featuring local
winemakers paired
with multi-course
chef's tasting
menus. Dry Creek
Kitchen Chef
Dustin
Valette
has created elegant
four course menus to
complement and bring
out the true essence
of Sonoma County's
best wines. These
evenings are sure to
be special. Seating
is limited to ensure
an intimate
experience.
Dinner begins at 6:15
pm.
$105 not including
tax and gratuity.
Click here to
view flyer/menu!
Hotel Healdsburg is
also offering
Winemaker Dinner
Packages including
room accommodations,
dinner and
breakfast, for
details call
800.889.7188.
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