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Featuring
proprietors Kim and Don Wallace,
and the cuisine of celebrity chef
Charlie
Palmer. |
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Join us for an
unforgettable evening of wine and food
at the world-renowned Dry Creek Kitchen.
Don Wallace will lead
guests through a tasting menu specially
designed for our wines by chef and owner
of Dry Creek Kitchen, Charlie Palmer.
Limited Seating |
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6:30
PM - HORS D'OEUVRES | 7:00 PM DINNER |
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PRICE: $125 PER PERSON (ALL INCLUSIVE) |
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Click to
buy tickets online |
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or call Salina Littleton:
800-864-9463 x123 |
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