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Events Archive

Oct 4,

2015

Harvest Experience

Wine Club Exclusive

This fun and educational event, exclusive for wine club members and their guests, will celebrate the beginning of harvest. Join us at the winery as we learn about harvest firsthand from our winemaking team. Mark your calendars now and be on the lookout for more details!

For more information or to purchase tickets, contact Salina Littleton at wineclub@drycreekvineyard.com, or call her at 707-433-1000 x123.

SOLD OUT

Oct 3,

2015

Harvest Dinner

Wine Club Exclusive

Join us the evening before our Harvest Experience to break bread with fellow club members and our winemaker Tim Bell to celebrate Harvest 2015. Details to come so stay tuned.

Extremely limited seating – only 20 tickets available. For more information, contact Salina Littleton at wineclub@drycreekvineyard.com, or call her at 707-433-1000 x123.

Buy Tickets >

$95 per person

Sept 13,

2015

Sailing Adventure – A Second Sail Has Been Added!

Wine Club Exclusive

We’ve added a second sail on the San Francisco Bay. Join your friends from Dry Creek Vineyard for a fabulous sailing and dining adventure from 11:30am to 4:00pm! We will begin with lunch at the St. Francis Yacht Club (San Francisco Marina Green) and then board the Gaslight, a classic 72’ schooner for a 3 hour sail.

For more information or to purchase tickets, contact Salina Littleton at wineclub@drycreekvineyard.com, or call her at 707-433-1000 x123.

$150 per person

Sept 12,

2015

Sailing Adventure

Wine Club Exclusive

Join us for a spectacular day on the San Francisco Bay aboard a classic schooner. This club member only sail begins with lunch at St. Francis Yacht Club in San Francisco. Be sure to watch for more details as there are only 40 slots open for this exclusive experience.

Buy Tickets >

$150 per person

Aug 11,

2015

DCV at Campton Place Restaurant

Enjoy an evening with our winemaker, Tim Bell at Campton Place Restaurant. The evening starts at 7 pm in the Campton Room with a cool glass of white wine. Shortly after we will taste a rare vertical of several vintages of our meritage, The Mariner, from Dry Creek Valley.

At 8 PM in the Michelin-Star Campton Place Restaurant, Chef Srijith Gopinathan will prepare a feast to match the wines of Dry Creek Vineyard. The four course food menu will be adjusted by Chef Sri to include the latest seasonal ingredients.

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Taj Campton Place is located at 340 Stockton Street, San Francisco, CA, 94108.

For reservations, please contact Richard Dean, Master Sommelier.
Phone: 415-955-5574
Email: richard.dean@tajhotels.com

$140 per person
exclusive of tax and gratuity